APPETIZERS

Charcuterie Meat Platter
13./22.

Then Attic daily selection of choice meats and cheeses with crusty artisan bread (for 2 or for 4 people).

Artisan Cheese Platter
10.5/18.5

A selection of premium imported and domestic cheeses with fresh seasonal fruit and crusty artisan bread. (for 2 or for 4 people).

Brie & Candied Pancetta Bruschetta
9.

Crusty bread topped with creamy brie, spicy black pepper-candied pancetta, heirloom tomatoes, crack sauce and basil pesto sauce.

Caprese
10.5

Fresh hand-pulled mozzarella and heirloom tomatoes with basil pesto and balsamic drizzle.

Baked Pretzel
6.5

Fresh pretzel dusted with salt served with Dijon mustard and beer cheese.

Beer Battered Fish Tacos
8.5

Cabbage, pico de gallo, cilantro, dill tartar sauce on corn tortillas.

WINGS

Traditional Buffalo Wings
9.5

With bleu cheese dressing.

Santa Fe Wings
9.5

Dry spice dusted wings with chipotle ranch.

Arcadia Attic Wings
9.5

Char-grilled Louisiana style with ranch.

SALADS

Classic Caesar
10.75

Romaine, croutons, parmesan and fresh cherry tomato
(Add grilled chicken $2.50)

Chopped
14.75

Chopped salad with salami, capicola, smoked provolone, roasted red bell pepper, red onion, pepperoncini, kalamata olive, cherry tomato, basil, mozzarella, parmesan, croutons and balsamic vinaigrette on the side.

Gorgonzola & Apple
11.75

Fresh spinach, cherry tomato, red onion, dried cranberries, toasted walnuts, glazed pecans, crispy pancetta and balsamic vinaigrette on the side.

Mixed Greek Green Salad
10.75

resh greens, cherry tomato, cucumber, red onion, roasted red bell pepper, kalamata olives, artichoke hearts, croutons, and crumbled feta with yogurt dressing on the side.

BURGERS

The Ivan
13.75

Rated Top Five Burger sin the World by burgerguide.com. Grilled 1/2 lb. burger on bakery-fresh pretzel bun, served with crisp spring mix, tomato, onion, chipotle mayo and your choice of American, Cheddar, Provolone, Pepper Jack, or Swiss (Avocado, Bacon, Sautéed Mushrooms or Bleu Cheese add 1.00 each).

The Veggie Burger
16.75

Choose between “The Impossible Burger Patty” or “Black Bean Patty” topped with spinach, avocado, tomato, pickled red onions with chipotle mayo, on a toasted brioche bun or pretzel bun.

The Hangover
15.75

Grilled 1/2 lb. burger on bakery-fresh pretzel bun, served with crisp spring mix, tomato, onion, chipotle mayo, fried egg and bacon and your choice of cheese.

The Holmburger
15.75

1/2 lb. grilled patty, Sriracha Candy coated pancetta, candied jalapeños, covered in food sauce, topped with pepper jack cheese, tomato, onion, spring mix on a pretzel bun.

The Tawfik Tomahawk Burger Challenge
68.75/*Free

8 1/2 lb. char-grilled burgers on bakery-fresh pretzel bun, served with spring mix, tomato, onion, chipotle mayo, 8 fried eggs, 16 pieces of bacon, 8 slices of cheese, and 4 servings of fries. *If you eat it all to the last fry it’s free, plus you get to re-name it and we up the ante.

PIZZAS

Classic Cheese Pizza
11.75

Red sauce made with imported Italian plum tomatoes, mozzarella and parmesan cheese.

The Veggie
16.75

Artichoke hearts, roasted potatoes, red onion, spinach, roasted red bell pepper, crumbled feta, mozzarella, fresh basil and sun dried tomato pesto.

Margherita
13.75

Tomato sauce, roasted tomatoes, seasoned olive oil, parmesan, fresh mozzarella and basil.

Provencal Chicken
16.75

Lemon-rosemary roasted chicken, artichoke hearts, roasted potatoes, red onion, roasted tomato, crumbled feta, mozzarella and fresh basil pesto.

The Red Goat
14.75

Ricotta, goat cheese and mozzarella, roasted red bell pepper, roasted tomato, fresh basil and sun dried tomato pesto.

Sausage & Mushroom
15.75

Sicilian sausage, caramelized onion, seasonal mushrooms, tomato sauce, seasoned olive oil, parmesan and fresh mozzarella.

Two Brothers Pepperoni
15.75

Natural link pepperoni, zesty capicola, tomato sauce, mozzarella and parmesan cheeses.

Sicilian Combo
17.75

Sicilian sausage, pepperoni, capicola, kalamata olive, red onion, roasted red bell pepper, tomato sauce, mozzarella, parmesan and basil.

* Warning: Consuming raw or undercooked meat, eggs, poultry or seafood may increase your risk of food borne illness.

Attic

SPECIALS

Updated daily Wednesday – Sunday

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